Showing posts with label sashimi. Show all posts
Showing posts with label sashimi. Show all posts

Monday, December 08, 2008

How to Get Sashimi at Half price

sashimi at half price I like Sashimi ( thinly sliced raw fish ).
But Price of sashimi is getting high in these days.
So I usually try to buy it at half price.

If you go to supermarket in Japan in late time, you may find sashimi sold at half price.

sashimi at half price You can see two big Kanji symbol on the label on the package in this photo.
The word 半額 means half price. ( We pronounce it "HANGAKU" )

But I don't know actually what time they get the price down.
It is different in each days.
Of course If those sashimi are sold well, they never discount.
And, too late time those are sold out.

It depends on luck.

Thursday, June 12, 2008

Aji (japanese horse mackerel)

The month of June and July is the good season to eat this fish in Japan.
Duaring this month Aji is very rich and fat which found to be more delicious to eat.
Aji is one of blue backed fish. and It is very helty food.
Especially, it is abundantly contains DHA and EPA.
We usually eat this fisf, grilled,deep fried, or as a dried fish formed.
But the Aji in this photo are selling for Sashimi
So this is good season for Aji.

Thursday, April 17, 2008

Sashimi in the supermarket

sashimi in the supermarket

tuna sashimi Japanese likes sashimi.
It is delicious and healthy.
Sashimi is thinly sliced raw fish. Many kind of sashimi are in the fresh fish counter of the supermarket.
Second photo is Kihada-maguro ( yellow fin tuna ) sashimi.
It is one of my favorite sashimi.

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