Saturday, November 22, 2008

Negi (Japanese green onion)

negi (japanese green onion)Negi is a important vegetable for Japanese dish.
It is cooked as ingredient of various Japanese dishes.
If you have had "Sukiyaki", you would have it.
And we also have it as spice, for soba.udon,cold tofu, and so on.

4 comments:

Jessica said...

I really like the composition here. The vegetables make a lovely pattern in the photo.

Joyce G. Emor said...

Nice one! Thanks for sharing ur culture and heritage with the rest of the world! Keep it up!

tr3nta said...

I makes a great photo Like a pattern...

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